Minggu, 01 Januari 2017

CONTOH ESSAY

Assalamualikum sobat
Bagaimana kabar kalian?. Semoga tetap dalam lindungan yang maha kuasa ya sobat. Coretan saya kali ini saya akan membahas pengalaman saya dalam mata kuliah Writing. Buat kalian (adek adek SMA)yang suka mengarang saya rekomendasikan sekali untuk mengambil jurusan sastra namun kalau kalian ingin lebih menantang lagi yang sastra inggris ya hehe . Disini saya dengan kepercayaan diri yang sangat luar biasa akan mempublikasikan karya yang pernah saya buat di writing 3 tentunya saat itu saya semester 3 .pertama saya memasuki kelas writing awalnya saya sudah semangat sekali karena menyenggol hobby saya yaitu mengarang tapi asal sobat tau setelah semester 4 saya kehilangan kemampuan dan hobby saya itu entah kamana ya hilangnya sobat hehe . Dalam matakuliah writing khususnya ESSAY ini saya jarang sekali memasuki kelas beliau sobat, jujur ini sangat tidak baik. Saya menandatangani daftar hadir saya sisakan yang bolong 3 (crying). Tapi please…! jangan judge dulu saya tidak hadir di karenakan saya tidak bisa mengatur jam saya antara jam kerja dan kuliah saya karena pada saat itu jamnya sangat rancu sekali sobat L (so sad). Jangan Tanya berapa tugas yang tidak saya kerjakan jawabanya BANYAK. Dosen writingku ini meminta 1 buku tulis kecil untuk kita menuliskan ESSAY kita jadi bisa dibayangkan ya sobat mau UAS saja buku saya sangat SUCI sekali( crying ) saya cuman hadir dan mendengarkan beberapa pertemuan saja namun saya selalu belajar di sela-sela waktu longgar agar saya tidak ketinggalan sobat. Alhasil ketika dosen bertanya saya bisa menjawab dan untuk tugas saya tadi ketika deadline usai Alhamdulillah saya bisa mengumpulkan seluruh tugas saya kira-kira ada 8 tugas dan yang terakhir membuat 1 ESSAY ini sobat yaitu soal makanan, namun dengan kekuatan jemari dan desakan deadline saya berhasil menyelsaikannya dan tadaaaa inilah hasilnya hehe untuk langkah langkah membuat ESSAY menyusul dalam artikel berikutnya ya sobat. In this essay I am talking about instant noodles,


Instant Noodles
There are many types of junk foods in Indonesia. One of them is instant noodles. who is not familiar with instant noodles ?. Instant noodles widely consumed both rich and poor people. Affordable and tastes good making instant noodles have a lot of takers for people who do not have time to cook,boarders and others. Actually, many have understood that the instant noodles is a food that has a hazard and not good for consumption. However, the effects of low prices also satiate the main reason why the food that threatens the health of this still sold out. This are the dangers eat instant noodles over.
Noodles made from a mixture of flour, vegetable oil, salt, and some additives such as sodium polyphosphate (functioning as an emulsifier / stabilizer), sodium carbonate and potassium carbonate which serves as a regulator of acid. In addition, the noodles also added the yellow coloring agent. Besides the noodles itself, there is also a noodle seasoning that contains salt, chili and other spices. Instant noodle seasoning is also not free from food additives such as MSG (monosodium glutamate), which serves as a flavor enhancer. The contents are harmful is not good consumed by the body. Moreover, if we eat instant noodles for a long time with less intensity is very high. Surely the disease will easily and perch on our bodies. Below are some diseases if we eat more instant.

            The first is the danger of liver damage. Consume instant noodles too often or regularly can cause liver damage. Instant noodles contain harmful substances one Glycol clear Proplene damaging and disturbing the liver. second Renal Failure. The content Proplene Glycol also invite other diseases that damage the kidneys work as one of the vital organs in our body. Kidney disease in the form of kidney disease. Diabetes third. Instant Noodles despite tend savory flavor also contain a lot of sugar which can lead to Diabetes. Indirectly, the sugar content is well absorbed by our bodies. The fourth heart disease. Instant noodles are also included in junk food or food that is poor in vitamins. Instant Noodles consuming too often can lead to heart disease.. Fifth Improve cholesterol levels. Foods that can improve cholesterol levels because of high salt content. Sixth trigger headaches. Instant noodles contain high levels of MSG very much. MSG is not good for the body and brain. Consuming MSG can give the effect of mild to serious. It is simply a headache. MSG can trigger headaches because the body does not receive these hazardous substances.
But if you include those like instant noodles and still want to eat, you should consider how to cook. Here are tips on how to cook the noodles right in order to reduce the risk of danger of instant noodles as quoted vemale. Boil water in a pan over medium heat in two different Enter the noodles in a pan until softened then turn off the heat later in the lift and drained. Reinsert the noodles to the pan and simmer for two back until the water is clear. If the water is meant to indicate that yellow wax coating on the surface of instant noodles to wear off Turn off the stove, Remove and drain latter serve to taste with some additions such as vegetables and meatballs.
This method does not guarantee instant noodles 100% safe for consumption. But at least it could reduce the adverse effects of Mie especially waxy coating that sticks to instant noodles.
What about the danger ?. Actually not just instant noodles. In out there, there are many unhealthy foods. The foods make u full is not enough. You should hear your bodies if it need vitamin to make you healt. God give us many thing to eat . natural is better and don’t forget “prevention is better than cure”.


Nah begitulah karya saya sobat hehe. Mohon maaf apabila ada kekurangannya, mimin pamit dulu waalaikumusalam wr.wb. Keep smile and matursuwun.



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